Q & A with Dr. Jed Fahey

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Q:  How does SGS reduce the risk of cancer?
 
A:  A complex process, detoxification involves the coordinate stimulation of enzyme inducers with different functions.  Some detoxify free radicals --highly reactive molecules linked to the development of cancer. Other enzymes reduce free radical creation, and some conjugate carcinogens, allowing for more effective and rapid elimination from the body.  In other words, a carcinogen that would normally accumulate in the fat tissues of the body can be conjugated to a molecule whose production is triggered by a chemoprotective enzyme, and become more water-soluble and thus more readily excreted in the urine.


Disclaimer

Information on this website is not a substitute for the advice of a qualified health professional and is not intended to diagnose, treat, cure or prevent any disease. This website is intended for educational purpose only and is in no way intended to substitute for professional medical advice, contradict medical advice given, or for medical care of any kind.

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Brassica Tea
         

Brassica® Tea with SGS is gourmet Chinese Sencha full leaf natural green and black tea with 15 milligrams of SGS (sulforaphane glucosinolate) extract from broccoli added to each tea bag. It is available in 6 varieties, two of which are decaffeinated.

 

Brassica® Tea takes the world's favorite beverage (tea) and adds the natural antioxidant found in broccoli. BroccoSprouts® has been shown to be longer lasting than Vitamin C, E and A in removing free radicals from the body. SGS activates the body's own NATURAL antioxidant defense system, including Phase 2 Detoxification enzymes.

 

The long-lasting activity of SGS was discovered by scientists at Johns Hopkins University Medical School while studying the health benefits of a diet rich in fruits and vegetables. Only Brassica teas are patented and licensed by Johns Hopkins University under US patents 5,725,895; 5,968,505; 5,968,567, 6,177,122 and 6,242,018.

 

You can find Brassica teas in 4 Chinese Sencha green tea flavors (Green Tea with SGS, Decaffeinated Green Tea with SGS, Green Tea with Natural Lemon Flavor and SGS, and Green Tea with Natural Orange Flavor and SGS), and 2 Chinese black tea flavors (Black Tea with SGS and Decaffeinated Black Tea with SGS).  Our decaf teas are naturally decaffeinated and GMO and chemical free.

 

A portion of the proceeds from the sale of all Brassica Teas will go to the Brassica Foundation for biomedical research on vegetables.

 

Support your immune system ……drink Brassica Tea

 

Toll-Free Information Line 1-866-747-0001

For interested health professionals and science writers, more detailed information about the science supporting Brassica Teas is available at www.brassica.com.

 

 

 
The Long Lasting Antioxidant